Jam + Skillet Potato

Rating: 8.5/10

Strawberry jam spread on breakfast skillet potatoes. The sweet, fruity jelliness only completes the warm, salty, herby, chewy, crispy potatoes. The jam practically melts in like butter on toast. I love combining flavor opposites. Each adds what the other lacks.

Nutrition:

• 2 spoonfuls of strawberry jam = 100 Calories, 24g sugar
• side of breakfast skillet potatoes = 260 Calories, 3g fiber, 437mg Sodium, 30% of daily Vitamin C, 16% of daily Calcium, 8% of daily Iron

Total Calories = 360
Lighter than I thought. And a lot of nutrients in those potatoes.