Popcorn Chicken + Sauerkraut + Relish

Rating: 6/10

Popcorn chicken topped with sauerkraut and relish. Why not? I was debating between the chicken and a hotdog with the works before I realized the only reason I wanted hotdog was for the toppings, so best of both worlds here. The juicy-stringy, sour and sweet sauerkraut plus relish combo added an extra pow of flavor to the salty, crunchy, chewy chicken. The strength of taste was a bit overwhelming without something creamy to lighten it like maybe mashed potatoes or alfredo pasta. But it was interesting and I don't mind this outcome much. I'll take it over hotdog any day.

Fennel Arugula Salad + Rice Krispies Treat

Rating: 8/10

Fennel arugula salad eaten with Rice Krispies Treat. I haven't had Rice Krispies in maybe a decade now. But somehow it found itself on my counter top when I was stir frying the fennel, so I figure why not combine. The sweet, chewy, crunchy treat just adds another layer to the already tasteful, leafy salad. Taste buds a-tingle!

French Toast + Udon Noodles

Rating: 8/10

French toast eaten with udon noodle bowl. So many things go well with udon it's hard to pick. But the sweet, crunchy toast offers a lovely counterbalance to the salty, slippery soft noodles and soup. Perfect example of two things that are good separately also being good together. Not always the case. So cheers to this!

Mint Chocolate + Spicy Crab Risotto

Rating: 9/10

Dark chocolate mint pieces eaten with some spicy crab risotto. This turned out unexpectedly good. And I don't even like mint. Just thought what the heck it was in front of me so I might as well combine it with other foods. Such a pleasant surprise that the sweet, chocolatey mint chunks actually worked with the salty, spicy, soft rice dish. In a way, the spicy and minty sort of canceled each other out yet still leaving some semblance of the two characteristics in my mouth. It was a bit surreal and kind of awesome. Yay another one of those happy accidents in life. More please! And the chocolates are shaped like little Santas, which adds to the creepy-cool factor depending on which end of the spectrum you fall.

Cinnabon Pancakes + Sandwich Melt + Potato Soup

Rating: 9/10

What's a road trip without a stop at IHOP? The Cinn-A-Stack pancakes, Pot Roast Melt sandwich, and Potato Bacon soup eaten together is such a killer trifecta. Ah, the beauty of breakfast and lunch for dinner. Soup and sandwich is a pretty common combo, but add in some Cinnabon-style pancakes and you got a party in your mouth. The sweet, soft, Cinnabon-filled pancakes. The savory, chewy, toasted sandwich melt. The hot, creamy, chunky soup. There is no separation when eating the three, they are one.

Nutrition:

• 2 IHOP Cinn-A-Stack Pancakes =  445 Calories, 29g sugar, 6g fiber
• 1/2 IHOP Pot Roast Melt Sandwich = 530 Calories, 1580mg Sodium, 3g fiber
• bowl of IHOP Loaded Potato and Bacon Soup = 430 Calories, 1310mg Sodium, 1g fiber

Total Calories = 1,405
Rich meal but yum. And filling.

Feta Cheese + Naan Bread + Babaganush

Rating: 8/10

Naan bread dipped in babaganush eaten with feta cheese. I like flavorful cheese because otherwise you're just eating a tasteless block of goo. I'm no fan of cheese texture-wise unless it's melted. The salty, sour cheese goes so well with the salty, chewy naan and savory, garlicky creamy babaganush. Not as good as naan and babaganush with rotisserie chicken but worth the re-eat.

Buffalo Chicken Roller + Half Baked Ice Cream

Rating: 7.5/10

This was like a midnight snack except eaten at about 10 PM and as dinner. Result of a late night trip to 7-Eleven in a strange town for toilet paper that turned out rather unnecessary. I totally thought the rollers were some kind of taquito-like wrap, but no just fried chicken in stick form. Anyway, the strongly salty, spicy, chewy, crispy chicken was nicely complimented by the lighter touch of the sweet, creamy, chunky ice cream. Worth a nighttime redo.

Nutrition:

• 7-Eleven Buffalo Chicken Roller = 190 Calories, 880mg Sodium, 1g fiber, 10% of daily Calcium
• 1/4 Ben & Jerry's Half Baked ice cream = 270 Calories, 27g sugar, 10% of daily Calcium, 10% of daily Vitamin A

Total Calories = 460
Not great but fairly harmless.

Beef Chili + Chocolate Eclair

Rating: 8/10

Beef chili eaten with chocolate eclair. I was debating between the eclair or a red velvet cupcake, but the eclair won out. I figure the light creamy custard and crunchy-chewy shell goes better than the heavy cream and cake taste/texture with the already heavy chili with its hot, savory, spicy, chunky taste/texture. Good call on my part. The chili could be better but this combo is killer.
(eaten @ Sculpture Garden Restaurant, Washington DC)

Scrambled Eggs + Ice Cream

Rating: 9/10

Scrambled eggs chock-full of turkey plus basil and cumin seasoning eaten with Haagen-Dazs Blueberry Crumble ice cream. I was going for ham and eggs scrambled but ran out of ham, so turkey slices to the rescue. Probably healthier anyway. The hot, moist, savory, salty, cumin tasting eggs wonderfully compliments its opposite in the ice cream's cold, chunky, creamy, sweet and sour range. I feel good about the world after eating this. I mean, with a start like this the rest of the day can do what it wants to me. I'm set.

Oreo Gelato + Bread Pudding

Rating: 10/10

Oreo gelato over freshly baked and glazed chocolate-caramel bread pudding. The combo's probably been done before since it's basically the same idea as a hot fudge brownie sundae. But so much better. The cold, creamy, sweet ice cream with the warmth of the sweet, chewy, moist cakey-pudding texture is just perfection. Any time these two amazing things can be put together, never not choose this option! Neither would meet its full potential without the other.
(eaten @ Phillips Flagship, Washington DC)