Wednesday, April 24, 2013
Fried Catfish + Jambalaya Pasta
Rating: 9/10
Fried catfish eaten with jambalaya pasta. Cajun style, baby! The crispy, tender, and savory catfish rocks with chewy, saucy, spicy, and savory pasta. Who knew catfish could tastes so good? Or jambalaya could be in pasta form? Well, day of firsts today. I say if you travel to a new place, try some new food. Otherwise, what's the point? Catfish, looks like chicken tenders but way more moist in texture than chicken and not even the least bit fishy tasting. I also tried the jambalaya with some fried alligator but not as rockin' a combo as with the catfish. Alligator meat is surprisingly rubbery, interesting but not worth repeating.
(eaten @ Pier 424, New Orleans LA)
Labels:
carbs,
dinner,
meat,
umami,
worthy of re-eat
Sunday, April 21, 2013
Hobo Bread + Cantaloupe
Rating: 7.5/10
Hobo bread chock full of molasses/raisin/walnut eaten with cubes of cantaloupe, or vice versa if you prefer. Can I just say how much I love molasses as sweetener, second only to malt powder and ways better than white sugar or honey could ever hope to taste. And the image of baking bread in a tin can over garbage fires makes me all fuzzy inside towards hobos. Anyway, the sweet, chewy, sticky bread adds a certain delightful consistency to the sweet, juicy, smooth cantaloupe. While all sweet flavors, the variety in texture makes this an interesting and surprisingly delightful mouth experience.
Labels:
carbs,
fruits,
snack,
worthy of re-eat
Sunday, April 7, 2013
Macadamia Nuts + Spicy Ramen
Rating: 8.5/10
Salted macadamia nuts eaten with spicy soup ramen. Ever since I bought a bag of this my favorite nut yesterday I've been trying to work it into everything I eat (Nutella, chop salad, danish, etc.). Macadamia truly makes everything better. So while I was eating some ramen this morning/noon, I thought why not, no reason this won't work. Yep haven't disproved my theory that there's nothing edible macadamias don't go with yet. The salty, soft and crunchy nuts only added to and enhanced the otherwise bland experience of instant ramen despite its savory, spicy, soupy, chewy palatability. Me likey.
Nutrition:
- Savanna Orchards Gourmet Dry Roasted Macadamias (1/2 cup) = 420 Calories, 4g fiber, 230mg Sodium, 8% of daily Iron
- Nissin Demae Satay Flavor Ramen Noodle = 480 Calories, 1380mg Sodium, 3g fiber
Damn that's a lot of Sodium and Calories to start the day. Tasty though. And got in a decent amount of fiber.
Labels:
brunch,
carbs,
nuts,
umami,
worthy of re-eat
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